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Shopping for Yourself

There comes a point in time when students at Michigan State University feel the need to move on from the dorms and start facing the real world by living off-campus. Students sometimes prefer to cook what they want to eat and not depend on what the dining halls are serving.  MSU senior Taylor Cutting said she prefers living off-campus because of the freedom you get when cooking for yourself, also being able to cook meals at any time of the day and not rely on the dining halls hours  is a big plus. Being able to cook what you want to eat seems like a big priority for most students as the options  available may not be the best. MSU senior Stephanie Traudt said, "Somethings the options weren't that great or maybe not the healthiest, so now cooking for myself... I choose what I want to eat." 

Dining Halls

Students at Michigan State University are blown away by all the options and the convenience the dining halls have to offer them as they begin their college careers. MSU senior Stephanie Traudt stayed in  Holden Hall  her first two years on campus, Traudt said it was really nice in the dorms, could just go whenever and there was always food available for you to eat. Many students feel the same way when it comes to having the food already cooked for you as MSU senior Taylor Cutting who stayed in Emmons Hall said "It was nice to have things precooked you didn't really have to put any work in and you could go up there eat whatever you wanted."